Red · Italian
Uccelliera Brunello di Montalci
750 mL
$54.99
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. It delivers a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
Experience the elegance of Uccelliera Brunello di Montalcino, a true expression of Tuscany's rich terroir.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Aromas of ripe black cherry, dried herbs, and subtle tobacco mingle with hints of leather and spice.
- Palate
- The palate is full-bodied with velvety tannins, showcasing flavors of dark plum, dark chocolate, and a touch of savory earthiness.
- Finish
- It concludes with a long, harmonious finish, revealing lingering notes of cherry and a hint of cedar.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at 60-65°F after decanting for at least an hour to fully open up its complexity.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour before serving to enhance its aromatic profile.
- Perfect for special occasions or an intimate dinner.
Great With
- Grilled lamb with rosemary
- Wild mushroom risotto
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
