Red · Californian
Goldeneye Pino Noir
750 mL
$49.99
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Californian. It delivers a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Goldeneye Pinot Noir offers a captivating glimpse into the expressive terroir of California's Anderson Valley.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe cherry, wild raspberry, and hints of baking spice mingle with subtle earthiness and floral notes.
- Palate
- On the palate, it reveals a medium-bodied profile with vibrant acidity, featuring flavors of dark plum, pomegranate, and a touch of vanilla, seamlessly integrated with velvety tannins.
- Finish
- The finish is long and elegant, leaving a lingering impression of dark fruit and a whisper of toasty oak.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly chilled at 55°F to enhance its fresh fruit characteristics.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to aerate and enhance complexity.
- Ideal for a cozy dinner party or a quiet evening.
Great With
- Roasted duck with cherry sauce
- Mushroom risotto
- Grilled salmon with herbs
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
