Red · French
Louis Jadot Pinot Noir
750 mL
$22.99
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At a Glance
This pinot noir from French opens with bright red cherry, raspberry, and forest floor. It delivers silky tannins and a graceful, earthy finish. A natural match for duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Experience the elegance of Louis Jadot Pinot Noir, a quintessential expression of Burgundy's terroir.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- French
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Enticing aromas of ripe cherries, wild strawberries, and subtle earthiness with hints of rose petals.
- Palate
- Medium-bodied with velvety tannins, it showcases flavors of red berries, a touch of spice, and a refreshing acidity.
- Finish
- The finish is clean and lingering, with a delightful echo of red fruit and a hint of oak.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly chilled at around 60°F to enhance its vibrant character.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the wine to open up.
- Perfect for a cozy dinner with friends.
Great With
- Roasted duck with cherry sauce
- Mushroom risotto
- Charcuterie board with aged cheeses
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
