Red · Californian
Edna Valley Pinot Noir
750 mL
$22.99
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At a Glance
This pinot noir from Californian opens with bright red cherry, raspberry, and forest floor. In the glass, it shows silky tannins and a graceful, earthy finish. A natural match for duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Discover the vibrant charm of Edna Valley Pinot Noir, a delightful expression of Californian terroir.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Bright aromas of ripe cherry, raspberry, and subtle earthiness with hints of vanilla and baking spices.
- Palate
- The palate is elegantly balanced with juicy red fruit flavors, silky tannins, and a refreshing acidity that enhances its medium body.
- Finish
- It concludes with a smooth, lingering finish of red fruit and a touch of spice that invites another sip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly chilled at 55°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complex aromas.
- Perfect for an intimate dinner or casual gatherings.
Great With
- Roasted chicken with herbs
- Mushroom risotto
- Charcuterie board with soft cheeses
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
