Gordon Brothers Cabernet
750 mL
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At a Glance
Black currant, cedar, and dark chocolate lead the way in this cabernet sauvignon from Washingtonian. It delivers firm, structured tannins and a long, warming finish. A natural match for a grilled ribeye or aged cheddar.
About This Wine
What It Is
Gordon Brothers Cabernet is a bold expression of Washington's terroir, showcasing the region's potential for crafting exceptional reds.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Washingtonian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Rich aromas of ripe blackberries, dark chocolate, and hints of fresh herbs blend seamlessly with subtle oak and vanilla.
- Palate
- The palate is full-bodied and impactful, delivering flavors of black cherry, plum, and a touch of espresso, with well-integrated tannins providing a smooth texture.
- Finish
- The finish is long and satisfying, leaving behind notes of dark fruit and a lingering hint of spice.
How to Enjoy It
- Serve
- Serve at a cool room temperature, around 60-65°F.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity.
- Perfect for a cozy dinner party or a special celebration.
Great With
- Grilled ribeye steak with chimichurri
- Roasted lamb with rosemary
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
