Red · French
Clos de Trias Ventoux Rouge
750 mL
$19.99
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from French. In the glass, it shows a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
Discover the charm of Clos de Trias Ventoux Rouge, a captivating French red that beautifully showcases the region's terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- French
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe blackberries, plums, and subtle herbal notes intertwined with hints of spice and oak.
- Palate
- On the palate, it reveals a medium-bodied structure with flavors of dark fruit, soft tannins, and a touch of earthiness that adds depth.
- Finish
- The finish is smooth and lingering, with a delightful echo of dark chocolate and a whisper of pepper.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a temperature of 60-65°F to enhance its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up.
- Perfect for a cozy dinner with friends.
Great With
- Grilled lamb chops with rosemary
- Ratatouille
- Aged cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
