Red · Italian
Uccelliera Brunello di Montalci
750 mL
$84.99
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. It delivers a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
Uccelliera Brunello di Montalcino is a captivating expression of Sangiovese, showcasing the elegance of Tuscany's terroir.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- The bouquet reveals rich aromas of dark cherry, dried herbs, tobacco, and a hint of leather.
- Palate
- On the palate, it is full-bodied and structured, with flavors of ripe plum, earthiness, and a touch of spice, balanced by fine tannins.
- Finish
- The finish is long and persistent, leaving a delightful echo of cherry and subtle oak.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at 65°F after decanting for at least an hour to enhance its complexity.
- Glass
- A large-bowled red wine glass
- Decant before serving to allow the wine to breathe.
- Perfect for celebratory dinners or special occasions.
Great With
- Braised lamb shanks
- Aged pecorino cheese
- Mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
