The Sum
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Californian. In the glass, it shows a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
The Sum is a bold Californian red that beautifully captures the essence of its terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Rich aromas of black cherry, dark chocolate, and a hint of toasted oak greet the senses.
- Palate
- On the palate, it showcases layers of ripe plum, blackberry, and a touch of spice, rounded by velvety tannins.
- Finish
- The finish is long and luxurious, leaving lingering notes of espresso and dark fruit.
How to Enjoy It
- Serve
- Best served at 60-65Β°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity
- Perfect for celebratory dinners or cozy gatherings.
Great With
- Grilled lamb chops
- Mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.