T'jara Cabernet Franc
750 mL
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At a Glance
Red currant, bell pepper, and violet lead the way in this cabernet franc from New York. It delivers an elegant, medium body with a fresh, herbal lift. Try it with roast pork or herbed chicken.
About This Wine
What It Is
Discover the captivating elegance of T'jara Cabernet Franc from New York, a true expression of its terroir.
Cabernet Franc is a parent of Cabernet Sauvignon β lighter and more aromatic, famous in France's Loire Valley.
- Style
- Cabernet Franc
- Region
- New York
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14%
How It Tastes
- Aroma
- Inviting aromas of ripe black cherry, green bell pepper, and hints of fresh herbs intermingle with subtle notes of graphite.
- Palate
- On the palate, it reveals a medium body with flavors of dark plum, tobacco, and a touch of earthy minerality, supported by vibrant acidity.
- Finish
- The finish is smooth and lingering, with whispers of dark chocolate and spice that beckon for another sip.
How to Enjoy It
- Serve
- Serve at a cool 60Β°F to enhance its aromatic profile.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up.
- Perfect for an intimate dinner or casual gathering.
Great With
- Grilled lamb chops with rosemary
- Mushroom risotto
- Aged cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.