Earthquake Zinfandel
750 mL
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At a Glance
Jammy blackberry, black pepper, and brambly spice lead the way in this zinfandel from Californian. On the palate, look for bold, juicy fruit and a warm, peppery finish. A natural match for barbecue ribs or a hearty chili.
About This Wine
What It Is
Earthquake Zinfandel is a bold expression of Californian terroir, showcasing the power and richness of this iconic varietal.
Zinfandel is California's signature heritage grape, often from old, gnarled vines. Red Zinfandel is big, jammy, and spicy.
- Style
- Zinfandel
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 14β16%
How It Tastes
- Aroma
- Aromas of ripe blackberries, dark cherries, peppery spice, and a hint of vanilla oak.
- Palate
- Full-bodied with lush fruit flavors, balanced acidity, and velvety tannins that create a smooth mouthfeel.
- Finish
- The finish is long and warming, with lingering notes of cocoa and sweet spice.
How to Enjoy It
- Serve
- Best enjoyed at 60-65Β°F, allowing the complex flavors to shine.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to enhance its flavors.
- Perfect for gatherings with hearty dishes.
Great With
- Grilled lamb chops with rosemary
- Spicy barbecue ribs
- Aged cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.