Red · Californian
St Francis Cabernet
750 mL
$21.99
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At a Glance
Expect black currant, cedar, and dark chocolate from this cabernet sauvignon from Californian. It delivers firm, structured tannins and a long, warming finish. Pair it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
Discover the bold elegance of St. Francis Cabernet, a quintessential Californian red that captivates from the first sip.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Enticing aromas of ripe blackberries, dark chocolate, and a hint of toasted oak mingle with subtle notes of vanilla and mint.
- Palate
- This full-bodied wine reveals layers of juicy blackcurrant, espresso, and a touch of spice, balanced by velvety tannins and a refreshing acidity.
- Finish
- The finish is long and satisfying, leaving lingering notes of dark fruit and a whisper of cedar.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a cool 60-65°F to enhance its complex flavors.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up.
- Perfect for a cozy dinner or special celebration.
Great With
- Grilled ribeye steak
- Rich mushroom risotto
- Dark chocolate dessert
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
