Ravenswood Zinfandel
750 mL
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At a Glance
This zinfandel from Californian opens with jammy blackberry, black pepper, and brambly spice. On the palate, look for bold, juicy fruit and a warm, peppery finish. Pair it with barbecue ribs or a hearty chili.
About This Wine
What It Is
Ravenswood Zinfandel is a quintessential Californian red that beautifully showcases the rich, bold character of the Zinfandel grape.
Zinfandel is California's signature heritage grape, often from old, gnarled vines. Red Zinfandel is big, jammy, and spicy.
- Style
- Zinfandel
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 14β16%
How It Tastes
- Aroma
- Enticing aromas of ripe blackberry, black pepper, and hints of vanilla and oak.
- Palate
- Full-bodied and juicy, it delivers flavors of dark plum, raspberry jam, and a touch of spice, with a velvety texture.
- Finish
- The finish is long and satisfying, leaving behind lingering notes of dark fruit and a subtle smokiness.
How to Enjoy It
- Serve
- Serve at room temperature, around 65Β°F.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity
- Perfect for a casual barbecue or gathering.
Great With
- Grilled sausages
- Spicy barbecue ribs
- Rich chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.