J. Lohr Seven Oaks Cabernet
750 mL
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At a Glance
This cabernet sauvignon from Californian opens with black currant, cedar, and dark chocolate. In the glass, it shows firm, structured tannins and a long, warming finish. Try it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
The J. Lohr Seven Oaks Cabernet is a quintessential Californian red that beautifully embodies the region's robust character.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Rich aromas of black cherry, plum, and hints of vanilla and cedar fill the glass.
- Palate
- The palate is full-bodied with velvety tannins, showcasing flavors of dark berries, cocoa, and a touch of spice.
- Finish
- A long, satisfying finish lingers with notes of espresso and toasted oak.
How to Enjoy It
- Serve
- Best enjoyed at 60-65°F to highlight its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromas and flavors.
- Perfect for a cozy dinner party.
Great With
- Grilled ribeye steak
- Mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
