Louis M. Martini Cabernet
750 mL
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At a Glance
This cabernet sauvignon from Californian opens with black currant, cedar, and dark chocolate. In the glass, it shows firm, structured tannins and a long, warming finish. Pair it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
Experience the rich legacy of California with the Louis M. Martini Cabernet, a quintessential Napa Valley expression.
Cabernet Sauvignon is the world's most planted red grape β a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5β15%
How It Tastes
- Aroma
- Aromas of ripe black cherry, dark chocolate, and subtle hints of vanilla and oak greet the senses.
- Palate
- The palate is full-bodied and velvety, showcasing flavors of blackberry, mocha, and a touch of spice, supported by well-integrated tannins.
- Finish
- The finish is long and elegant, lingering with notes of dried herbs and a hint of toasted oak.
How to Enjoy It
- Serve
- Best served at 60-65Β°F to enhance its complex flavors.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the wine to breathe.
- Perfect for a cozy dinner party or special celebration.
Great With
- Grilled ribeye steak
- Roasted lamb with rosemary
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.