Red · Californian
Lang & Reed Cabernet Franc
750 mL
$23.99
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At a Glance
Expect red currant, bell pepper, and violet from this cabernet franc from Californian. It delivers an elegant, medium body with a fresh, herbal lift. Try it with roast pork or herbed chicken.
About This Wine
What It Is
Discover the elegance of Lang & Reed Cabernet Franc, a true expression of Californian terroir.
Cabernet Franc is a parent of Cabernet Sauvignon — lighter and more aromatic, famous in France's Loire Valley.
- Style
- Cabernet Franc
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Bright aromas of ripe red cherry, fresh herbs, and a hint of black pepper intermingle with subtle notes of cedar and violet.
- Palate
- The palate is medium-bodied, showcasing juicy red fruits, silky tannins, and a touch of earthiness that adds complexity.
- Finish
- It concludes with a refreshing acidity and a lingering finish of cherry and herbal nuances.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best served slightly chilled at 55°F.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance aromatics
- Perfect for a casual dinner with friends
Great With
- Grilled lamb chops
- Mushroom risotto
- Roasted vegetable tart
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
