Red · Italian
La Rasina Brunello di Montalcin
750 mL
$52.99
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
La Rasina Brunello di Montalcino is a stunning expression of Sangiovese, showcasing the elegance of Tuscany.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Complex aromas of ripe cherry, dried plum, leather, and hints of tobacco and vanilla.
- Palate
- Full-bodied with a rich, velvety texture, featuring flavors of black cherry, dark chocolate, and subtle spice.
- Finish
- Long and persistent, with lingering notes of red fruit and a touch of earthy minerality.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at 60-65°F after decanting for at least an hour.
- Glass
- A large-bowled red wine glass
- Decant before serving to enhance its complex aromas.
- Perfect for special occasions or with hearty meals.
Great With
- Braised lamb shanks
- Mushroom risotto
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
