Red · Italian
La Rasina Brunello di Montal
750 mL
$63.99
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. In the glass, it shows a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Discover the elegance of La Rasina Brunello di Montalcino, a quintessential expression of Sangiovese from Tuscany.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Rich aromas of dark cherry, leather, and subtle spices, with hints of dried herbs and floral notes.
- Palate
- The palate is full-bodied and velvety, showcasing ripe plum, black cherry, and earthy undertones, balanced by fine tannins.
- Finish
- It concludes with a long, harmonious finish, leaving a lingering impression of dark fruit and a touch of minerality.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a temperature of 60-65°F, ideally after decanting for 1-2 hours.
- Glass
- A large-bowled red wine glass
- Perfect for special occasions or enjoying with a hearty meal.
- Decanting enhances its complexity and aromas.
Great With
- Osso buco with risotto
- Aged pecorino cheese
- Wild mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
