Giuliano Rosati Amarone
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Experience the richness of Italy with Giuliano Rosati Amarone, a splendid expression of this iconic red wine.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Aromas of dark cherry, dried fig, and cocoa are intertwined with hints of leather and spice.
- Palate
- The palate is full-bodied and velvety, showcasing flavors of ripe plum, raisins, and a touch of sweet tobacco, balanced by a refreshing acidity.
- Finish
- The finish is long and complex, lingering with notes of dark chocolate and a subtle earthiness.
How to Enjoy It
- Serve
- Serve at a temperature of 60-65Β°F to enhance its rich flavors.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to allow the flavors to open up.
- Perfect for a cozy dinner or special occasion.
Great With
- Braised lamb shanks
- Aged Parmigiano-Reggiano
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.