Rombauer Zinfandel
750 mL
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At a Glance
Expect jammy blackberry, black pepper, and brambly spice from this zinfandel from Californian. It delivers bold, juicy fruit and a warm, peppery finish. A natural match for barbecue ribs or a hearty chili.
About This Wine
What It Is
Discover the vibrant character of Rombauer Zinfandel, a quintessential Californian red that embodies the warmth of the region.
Zinfandel is California's signature heritage grape, often from old, gnarled vines. Red Zinfandel is big, jammy, and spicy.
- Style
- Zinfandel
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 14β16%
How It Tastes
- Aroma
- Lush aromas of ripe raspberry, black cherry, and a hint of peppery spice intertwine with notes of vanilla and toasted oak.
- Palate
- On the palate, it delivers a bold and juicy burst of dark fruit flavors, complemented by a velvety texture and balanced acidity.
- Finish
- The finish is long and satisfying, with lingering hints of chocolate and a touch of cinnamon spice.
How to Enjoy It
- Serve
- Best served slightly chilled at 60-65Β°F to enhance its fruit-forward profile.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to fully open up.
- Perfect for a backyard barbecue or casual gathering.
Great With
- Grilled meats and barbecue ribs
- Spicy sausage pizza
- Chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.