Firriato Etna Rosso
750 mL
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Italian. It delivers a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
Firriato Etna Rosso is a captivating expression of Sicily's volcanic terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Expect aromas of ripe cherry, crushed raspberry, and hints of earthy minerality with subtle notes of baking spice.
- Palate
- The palate reveals a medium body with vibrant acidity, showcasing flavors of dark plum, wild herbs, and a touch of smoke.
- Finish
- It concludes with a long, elegant finish, leaving a lingering impression of dark fruit and fine tannins.
How to Enjoy It
- Serve
- Serve slightly below room temperature at around 60-65Β°F.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity.
- Perfect for a cozy dinner party.
Great With
- Grilled lamb chops with rosemary
- Pasta alla Norma
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.