Red · Oregonian
Elouan Pinot Noir
750 mL
$20.99
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At a Glance
Bright red cherry, raspberry, and forest floor lead the way in this pinot noir from Oregonian. It delivers silky tannins and a graceful, earthy finish. Pair it with duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Experience the vibrant allure of Elouan Pinot Noir, a true testament to Oregon's exceptional terroir.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- Oregonian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Aromas of ripe cherry, raspberry, and subtle earthy undertones with hints of floral rose petals and baking spices.
- Palate
- On the palate, it offers a medium-bodied texture with juicy red fruit flavors, balanced acidity, and soft tannins that create a harmonious mouthfeel.
- Finish
- The finish is smooth and lingering, with echoes of vanilla and a touch of minerality that invite another sip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly chilled at 55F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromatic complexity.
- Perfect for a cozy dinner party or a quiet evening at home.
Great With
- Grilled salmon with a citrus glaze
- Mushroom risotto
- Duck confit with cherry sauce
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
