Red · French
Elisabeth Chambellan
750 mL
$29.99
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At a Glance
This red wine from French opens with dark berry fruit and warm spice. In the glass, it shows a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Discover the elegance of Elisabeth Chambellan, a captivating French red that embodies the spirit of its terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- French
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe black cherries, subtle hints of leather, and a touch of violet grace the nose.
- Palate
- The palate is smooth and medium-bodied, showcasing flavors of dark plum, earthy undertones, and a whisper of spice.
- Finish
- A long, velvety finish lingers with notes of dark chocolate and a hint of minerality.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a cool 60°F to fully appreciate its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its bouquet.
- Perfect for a cozy dinner gathering.
Great With
- Coq au Vin
- Mushroom risotto
- Aged Gouda cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
