Red · Italian
Caparzo Rosso di Montalcino
750 mL
$21.99
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. In the glass, it shows a medium-to-full body and a smooth, lingering finish. A natural match for a hearty dinner.
About This Wine
What It Is
Caparzo Rosso di Montalcino is a delightful expression of the Sangiovese grape from the heart of Tuscany.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- It opens with bright aromas of cherry, dried herbs, and a hint of earthy leather.
- Palate
- On the palate, it showcases vibrant red fruit flavors balanced by a medium body and refreshing acidity.
- Finish
- The finish is elegant and lingering, with subtle notes of spice and a touch of minerality.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best served at 60-65°F to enhance its fruit character.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromatic profile
- Perfect for casual gatherings or a relaxed dinner.
Great With
- Pasta with tomato sauce
- Grilled vegetables
- Mild cheeses like pecorino
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
