Red · Washingtonian
Buty the Beast " Cabernet
750 mL
$25.99
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At a Glance
This cabernet sauvignon from Washingtonian opens with black currant, cedar, and dark chocolate. It delivers firm, structured tannins and a long, warming finish. Pair it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
Experience the bold character of Buty the Beast Cabernet, a remarkable expression of Washington's terroir.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Washingtonian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Rich aromas of black cherry, dark chocolate, and hints of tobacco and vanilla.
- Palate
- Full-bodied with layers of ripe blackberry, espresso, and a touch of earthy minerality, complemented by velvety tannins.
- Finish
- Long and satisfying, with lingering notes of spice and dark fruit that invite another sip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best served at 60-65°F to enhance its complexity.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour to fully open up the flavors.
- Perfect for an intimate dinner with friends.
Great With
- Grilled ribeye steak
- Mushroom risotto
- Dark chocolate dessert
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
