Arnaldo Caprai Montefalco Rosso
750 mL
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At a Glance
This red wine from Italian opens with dark berry fruit and warm spice. On the palate, look for a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Discover the rich and captivating Arnaldo Caprai Montefalco Rosso, a true expression of Italy's enchanting Umbria region.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Intense aromas of ripe cherry, plum, and hints of dried herbs intertwine with subtle notes of leather and spice.
- Palate
- The palate is full-bodied and velvety, featuring flavors of dark fruits, roasted coffee, and a touch of earthiness, balanced by bright acidity.
- Finish
- The finish is long and complex, leaving a lingering impression of dark cherry and a hint of minerality.
How to Enjoy It
- Serve
- Serve at 60-65Β°F to enhance its vibrant character.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to allow the flavors to evolve.
- Perfect for a cozy dinner with friends.
Great With
- Grilled lamb chops with rosemary
- Spaghetti alla Norcina
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.