Red · Oregonian
Westmount Pinot Noir
750 mL
$17.99
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At a Glance
This pinot noir from Oregonian opens with bright red cherry, raspberry, and forest floor. In the glass, it shows silky tannins and a graceful, earthy finish. A natural match for duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Discover the elegant charm of Westmount Pinot Noir, a true expression of Oregon's terroir.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- Oregonian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Enticing aromas of ripe cherry, raspberry, and subtle earthiness with hints of rose petal and baking spice.
- Palate
- The palate is vibrant and silky, showcasing bright red fruit flavors complemented by a touch of minerality and well-integrated tannins.
- Finish
- A refined finish lingers with notes of cranberry and a whisper of oak, leaving a lasting impression.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best served slightly chilled at 55F.
- Glass
- A large-bowled red wine glass
- Consider decanting for 30 minutes to enhance its complexity.
- Perfect for a cozy dinner party or casual gathering.
Great With
- Roasted duck with cherry sauce
- Mushroom risotto
- Herb-crusted salmon
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
