Vinosia Neromora Aglianico
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Discover the vibrant character of Vinosia Neromora Aglianico, a delightful expression of Southern Italy's winemaking heritage.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Intense aromas of ripe black cherry, plum, and hints of dried herbs, with a whisper of tobacco and dark chocolate.
- Palate
- The palate is rich and full-bodied, showcasing flavors of blackberries, spice, and a touch of earthy minerality, balanced by well-integrated tannins.
- Finish
- The finish is long and satisfying, leaving a lingering impression of dark fruits and a subtle smokiness.
How to Enjoy It
- Serve
- Serve at a temperature of 60-65°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to enhance its complexity.
- Perfect for cozy dinners or gatherings.
Great With
- Grilled lamb with rosemary
- Rich pasta dishes like ragù
- Aged cheeses like pecorino
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.