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Sta. Rita Hills Pinot Noir
Red · Californian

Sta. Rita Hills Pinot Noir

750 mL

$47.99
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At a Glance

Bright red cherry, raspberry, and forest floor lead the way in this pinot noir from Californian. It delivers silky tannins and a graceful, earthy finish. Try it with duck, salmon, or a simple mushroom pasta.

About This Wine

What It Is

The Sta. Rita Hills Pinot Noir showcases the elegance of California's coastal vineyards with finesse and depth.

Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.

Style
Pinot Noir
Region
Californian
Size
750 mL
Serves
about 5 glasses (5 oz pours)
Typical ABV
12.5–14%

How It Tastes

Aroma
Bright red cherry, wild raspberry, and subtle notes of forest floor and baking spice.
Palate
The mouthfeel is silky and medium-bodied, revealing flavors of pomegranate, cranberry, and a hint of toasted oak.
Finish
It concludes with a long, vibrant finish marked by lingering acidity and a touch of earthiness.

How to Enjoy It

Serve
Serve lightly chilled at 55Β°F for optimal expression.
Glass
A large-bowled red wine glass
  • Decant for 30 minutes to enhance complexity
  • Perfect for a cozy dinner party or a casual evening.

Great With

  • Grilled salmon with herb butter
  • Roasted duck with cherry reduction
  • Mushroom risotto with Parmesan

Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.

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