Silver Junmai Ginjo Silver
750 mL
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At a Glance
Expect herbal, aromatic complexity from this sake. It delivers a distinctive character and a clean finish. Pair it with a well-crafted cocktail.
About This Bottle
What It Is
Experience the elegance of Silver Junmai Ginjo Silver, a refined sake that captivates the senses.
Sake is Japan's traditional rice wine, brewed from polished rice, water, yeast, and koji mold. Higher polishing (ginjo, daiginjo) means a more delicate, fragrant sake.
- Style
- Sake
- Size
- 750 mL
- Typical ABV
- 14β17%
How It Tastes
- Aroma
- Delicate aromas of jasmine, ripe pear, and hints of melon intertwine with subtle notes of rice and sea breeze.
- Palate
- On the palate, it reveals a smooth, creamy texture with flavors of fresh apple, lychee, and a touch of umami, balanced by a crisp acidity.
- Finish
- The finish is clean and refreshing, with lingering notes of citrus zest and a whisper of floral sweetness.
How to Enjoy It
- Serve
- Best enjoyed lightly chilled at around 50Β°F.
- Glass
- A tulip-shaped sake glass
- Enjoy it as an aperitif to elevate your dining experience.
- Pair it with light appetizers for a delightful start.
Great With
- Sushi and sashimi
- Grilled white fish with citrus sauce
- Miso soup with tofu and green onions
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.