Red · Californian
Robert Hall Paso Red
750 mL
$16.99
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Californian. It delivers a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Discover the vibrant character of Robert Hall Paso Red, a delightful blend showcasing the essence of California's Paso Robles region.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe black cherry, plum, and hints of vanilla meld with subtle notes of toasted oak and black pepper.
- Palate
- The palate is full-bodied and juicy, with flavors of dark fruit, cocoa, and a touch of spice, balanced by smooth tannins.
- Finish
- The finish is long and satisfying, leaving a lingering impression of ripe berries and a hint of earthiness.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a slightly cool temperature of 60-65°F to enhance its fruit-forward profile.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to evolve.
- Perfect for casual gatherings or a cozy dinner.
Great With
- Grilled steaks with chimichurri sauce
- Savory mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
