Ramey Claret
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Californian. It delivers a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Experience the elegance of Ramey Claret, a refined Californian red that beautifully melds tradition and modern winemaking.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe black cherry, baking spice, and a hint of leather.
- Palate
- Rich and full-bodied, with flavors of dark plum, cocoa, and a touch of toasted oak, balanced by vibrant acidity.
- Finish
- The finish is lingering and smooth, echoing notes of dark chocolate and subtle earthy undertones.
How to Enjoy It
- Serve
- Serve at 60-65Β°F to enhance its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up.
- Perfect for a cozy dinner party.
Great With
- Grilled lamb chops with rosemary
- Aged cheddar cheese
- Mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.