Passo di Sabina
750 mL
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At a Glance
This red wine from Italian opens with dark berry fruit and warm spice. In the glass, it shows a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Discover the vibrant character of Passo di Sabina, a captivating Italian red that embodies the essence of its terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Aromatic notes of ripe black cherry, dried herbs, and a touch of earthy minerality greet the senses.
- Palate
- On the palate, it reveals a medium body with juicy red fruit flavors, balanced by soft tannins and a hint of spice.
- Finish
- The finish is smooth and lingering, with subtle hints of cocoa and a refreshing acidity that invites another sip.
How to Enjoy It
- Serve
- Serve slightly chilled at 60Β°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromas.
- Perfect for casual gatherings or outdoor barbecues.
Great With
- Grilled lamb skewers
- Pasta with tomato sauce
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.