Parusso Barolo
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Experience the elegance of Parusso Barolo, a quintessential expression of Nebbiolo from the heart of Piedmont.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- The aroma opens with intense notes of ripe cherry, rose petals, and earthy truffles, complemented by hints of spice and leather.
- Palate
- On the palate, it reveals a full-bodied structure with vibrant acidity and fine tannins, showcasing flavors of dark plum, licorice, and a touch of anise.
- Finish
- The finish is long and persistent, leaving a lingering impression of dark fruit and subtle oak.
How to Enjoy It
- Serve
- Serve at around 60Β°F to enhance its complex aromas and flavors.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour to allow the wine to breathe
- Perfect for a celebratory dinner or special occasion
Great With
- Braised lamb shanks
- Aged Parmigiano-Reggiano
- Wild mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.