Ninety+ Pinot Noir 81
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At a Glance
Expect bright red cherry, raspberry, and forest floor from this pinot noir from Californian. In the glass, it shows silky tannins and a graceful, earthy finish. Pair it with duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Discover the vibrant character of Ninety+ Pinot Noir 81, a delightful expression of Californian terroir.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- Californian
- Typical ABV
- 12.5β14%
How It Tastes
- Aroma
- Bright cherry, raspberry, and subtle hints of baking spices and vanilla.
- Palate
- Light to medium-bodied with juicy red fruit flavors, soft tannins, and a refreshing acidity.
- Finish
- A smooth and elegant finish that lingers with touches of spice and earthiness.
How to Enjoy It
- Serve
- Slightly chilled at around 55Β°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromatic profile.
- Perfect for a casual dinner with friends.
Great With
- Grilled salmon with a citrus glaze
- Mushroom risotto
- Roasted chicken with herbs
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.