La Lecciaia Brunello
750 mL
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At a Glance
This red wine from Italian opens with dark berry fruit and warm spice. In the glass, it shows a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
La Lecciaia Brunello embodies the essence of Tuscany with its rich and complex profile.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino β savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14%
How It Tastes
- Aroma
- Aromas of ripe cherry, dried herbs, leather, and a hint of balsamic vinegar waft from the glass.
- Palate
- On the palate, it reveals a full-bodied structure with velvety tannins, showcasing flavors of dark plum, tobacco, and subtle spices.
- Finish
- The finish is long and elegant, leaving a lingering note of dark chocolate and earthiness.
How to Enjoy It
- Serve
- Serve at a temperature of 60-65Β°F to enhance its nuanced flavors.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour before serving to allow its aromas to open up.
- Perfect for a celebratory dinner or special occasion.
Great With
- Braised lamb shanks
- Aged pecorino cheese
- Wild mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.