Red · New Zealand
Kim Crawford Pinot Noir
750 mL
$19.99
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At a Glance
Expect bright red cherry, raspberry, and forest floor from this pinot noir from New Zealand. On the palate, look for silky tannins and a graceful, earthy finish. Try it with duck, salmon, or a simple mushroom pasta.
About This Wine
What It Is
Kim Crawford Pinot Noir is a vibrant expression of New Zealand's terroir, showcasing the elegance and richness of this beloved varietal.
Pinot Noir is a thin-skinned, notoriously hard-to-grow red grape behind red Burgundy and many of Oregon's and California's best wines. It makes lighter, silky, aromatic reds.
- Style
- Pinot Noir
- Region
- New Zealand
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Enticing aromas of ripe cherry, plum, and subtle hints of oak and spice.
- Palate
- The palate is medium-bodied with juicy red fruit flavors, complemented by soft tannins and a refreshing acidity.
- Finish
- It concludes with a smooth, lingering finish of berry notes and a touch of earthiness.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly chilled at 55°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Best enjoyed within a few years of vintage for maximum freshness
- Perfect for casual gatherings or intimate dinners.
Great With
- Grilled salmon
- Pork tenderloin with a berry reduction
- Mushroom risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
