Jerusalem Cab
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Israel. It delivers a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Discover the rich character of Jerusalem Cab, a bold red wine that embodies the unique terroir of Israel.
Cabernet Sauvignon is the world's most planted red grape β a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Israel
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5β15%
How It Tastes
- Aroma
- Enticing aromas of ripe blackberries, dark cherries, and a hint of Mediterranean herbs intertwine with subtle notes of oak and spice.
- Palate
- On the palate, it presents a full-bodied structure with velvety tannins, showcasing flavors of plum, chocolate, and a touch of pepper.
- Finish
- The finish is long and warming, leaving a lingering impression of dark fruit and a whisper of toasted vanilla.
How to Enjoy It
- Serve
- Best enjoyed at 60-65Β°F, allowing its flavors to fully develop.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity.
- Perfect for a cozy dinner or gathering.
Great With
- Grilled lamb with rosemary
- Rich beef stew
- Aged cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.