Red · Italian
Jasci Montepulciano D'abruzzo
750 mL
$14.99
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Discover the essence of Italy with Jasci Montepulciano D'Abruzzo, a vibrant expression of the Montepulciano grape.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- Intense aromas of ripe black cherry, plum, and subtle notes of dried herbs and earthy undertones.
- Palate
- Full-bodied and velvety, this wine showcases flavors of dark fruit, chocolate, and a hint of spice, balanced by refreshing acidity.
- Finish
- The finish is long and satisfying, with lingering notes of black fruit and a touch of minerality.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best served at 60-65°F to enhance its rich flavors.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to reveal its full character
- Perfect for casual gatherings or cozy dinners.
Great With
- Grilled lamb chops
- Rich pasta dishes with tomato sauce
- Aged cheeses like Pecorino.
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
