Holloran Stafford Hills Pinot
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from Oregonian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Discover the elegance of the Holloran Stafford Hills Pinot, a true expression of Oregon's terroir.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Oregonian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe cherry, wild strawberry, and subtle forest floor with hints of lavender.
- Palate
- A medium-bodied wine that reveals flavors of red fruits, baking spices, and a touch of minerality, all balanced with silky tannins.
- Finish
- The finish is bright and refreshing, leaving a lingering note of raspberry and a hint of earthiness.
How to Enjoy It
- Serve
- Serve lightly chilled at 55Β°F to enhance its vibrant fruit character.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up
- Perfect for a cozy dinner or casual gathering.
Great With
- Roasted duck with cherry sauce
- Mushroom risotto
- Grilled salmon with herbs
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.