Red · Californian
Hall Cabernet
750 mL
$49.99
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At a Glance
Black currant, cedar, and dark chocolate lead the way in this cabernet sauvignon from Californian. It delivers firm, structured tannins and a long, warming finish. Try it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
Discover the rich expression of Hall Cabernet, a standout Californian red that's sure to impress.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Intense aromas of ripe black cherry, dark chocolate, and hints of tobacco with a touch of baking spice.
- Palate
- Full-bodied and velvety, it offers layers of blackberry, plum, and a subtle minerality with a well-integrated oak backbone.
- Finish
- The finish is long and lingering, with echoes of dark fruit and a touch of espresso that invite another sip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Best enjoyed at 60-65°F to fully appreciate its complexity.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to enhance its flavor profile.
- Perfect for a celebratory dinner or special occasion.
Great With
- Grilled ribeye steak
- Roasted lamb with rosemary
- Dark chocolate dessert
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
