Gentilini Robola
750 mL
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At a Glance
This white wine from Greecian opens with crisp orchard fruit and citrus. In the glass, it shows bright, refreshing acidity and a clean finish. Try it with lighter fare and seafood.
About This Wine
What It Is
Gentilini Robola is a beautifully expressive white wine from the stunning Greek island of Cephalonia.
A white wine, made from grapes pressed off their skins before fermentation for a fresh, bright, lighter style.
- Style
- White wine
- Region
- Greecian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 11.5–13.5%
How It Tastes
- Aroma
- Fresh citrus notes of lemon zest and green apple, complemented by subtle herbal hints of sage and a touch of minerality.
- Palate
- Crisp and vibrant on the palate, it showcases a medium body with flavors of pear, white peach, and a refreshing saline quality.
- Finish
- The finish is clean and zesty, with lingering notes of citrus and a delightful minerality that invites another sip.
How to Enjoy It
- Serve
- Best served lightly chilled at around 50°F.
- Glass
- A medium-sized white wine glass
- Perfect for a summer picnic or seafood dinner.
- No need to decant; simply pour and enjoy.
Great With
- Grilled octopus with lemon and herbs
- Seafood risotto
- Fresh Greek salad with feta and olives
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.