Gai'a Thalassitis White
750 mL
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At a Glance
This white wine from Greecian opens with crisp orchard fruit and citrus. On the palate, look for bright, refreshing acidity and a clean finish. Try it with lighter fare and seafood.
About This Wine
What It Is
Gai'a Thalassitis White is a remarkable expression of the Assyrtiko grape, showcasing the unique terroir of Santorini.
A white wine, made from grapes pressed off their skins before fermentation for a fresh, bright, lighter style.
- Style
- White wine
- Region
- Greecian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 11.5–13.5%
How It Tastes
- Aroma
- Inviting aromas of citrus zest, white peach, and a hint of sea breeze with underlying minerality.
- Palate
- The palate is vibrant and refreshing, featuring bright acidity and flavors of lemon, green apple, and a touch of salinity that reflect its island origins.
- Finish
- It concludes with a crisp, lingering finish that echoes its mineral backbone and citrus notes.
How to Enjoy It
- Serve
- Serve lightly chilled at around 50°F for optimal enjoyment.
- Glass
- A standard white wine glass
- Best enjoyed young to appreciate its freshness, perfect for summer gatherings.
- Pair with seafood for a truly delightful experience.
Great With
- Grilled octopus with lemon and herbs
- Feta cheese salad with olives and tomatoes
- Lightly spiced fish tacos
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.