Red · Italian
Frescobaldi Nippozanno Chianti
750 mL
$19.99
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At a Glance
This sangiovese from Italian opens with tart cherry, dried herbs, and leather. On the palate, look for bright acidity and fine, dusty tannins. Try it with tomato-based pasta or pizza.
About This Wine
What It Is
Experience the essence of Tuscany with Frescobaldi Nippozanno Chianti, a classic red that embodies the region's rich heritage.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Intense aromas of ripe cherry, dried herbs, and subtle notes of leather and tobacco.
- Palate
- On the palate, it presents a medium-bodied structure with vibrant acidity, showcasing flavors of red plum, black cherry, and a touch of earthy minerality.
- Finish
- The finish is smooth and persistent, leaving hints of spice and a gentle tannic grip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at 60-65°F to fully appreciate its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its aromatic profile
- Perfect for a cozy dinner or casual gathering with friends
Great With
- Pasta with tomato-based sauces
- Grilled sausages
- Aged Pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
