Franciscan Cabernet Sauvignon
750 mL
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At a Glance
Expect black currant, cedar, and dark chocolate from this cabernet sauvignon from Californian. It delivers firm, structured tannins and a long, warming finish. A natural match for a grilled ribeye or aged cheddar.
About This Wine
What It Is
Discover the bold character of Franciscan Cabernet Sauvignon, a quintessential Californian red that captivates the senses.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Enticing aromas of black cherry, ripe plum, and a hint of vanilla intertwine with subtle notes of tobacco and eucalyptus.
- Palate
- On the palate, it delivers a rich and full-bodied experience with flavors of dark chocolate, blackberry, and a touch of spice, balanced by velvety tannins.
- Finish
- The finish is long and satisfying, leaving a lingering impression of dark fruit and a whisper of oak.
How to Enjoy It
- Serve
- Best served at 65°F to enhance its complex flavors.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the flavors to open up.
- Perfect for a cozy dinner party or a special celebration.
Great With
- Grilled ribeye steak with herb butter
- Hearty beef stew
- Dark chocolate dessert
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
