Caymus Special Select Cabernet
750 mL
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At a Glance
Black currant, cedar, and dark chocolate lead the way in this cabernet sauvignon from Californian. On the palate, look for firm, structured tannins and a long, warming finish. Pair it with a grilled ribeye or aged cheddar.
About This Wine
What It Is
Caymus Special Select Cabernet is a luxurious expression of Napa Valley's terroir, showcasing the richness and depth that Cabernet Sauvignon is renowned for.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Intensely aromatic with layers of blackcurrant, dark chocolate, plush blackberry, and hints of toasted oak and vanilla.
- Palate
- Full-bodied and velvety, it delivers a cascade of ripe black fruits, espresso, and a touch of spice, balanced by polished tannins and vibrant acidity.
- Finish
- The finish is long and elegant, leaving a lingering impression of dark fruit and a subtle hint of minerality.
How to Enjoy It
- Serve
- Serve at cellar temperature, around 65°F, to fully appreciate its complexity.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour to enhance its aromas and flavors.
- Perfect for special occasions or as a standout gift.
Great With
- Grilled ribeye steak
- Rich mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
