Red · Italian
Casalvento Chianti Classico
750 mL
$19.99
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At a Glance
Tart cherry, dried herbs, and leather lead the way in this sangiovese from Italian. On the palate, look for bright acidity and fine, dusty tannins. A natural match for tomato-based pasta or pizza.
About This Wine
What It Is
Casalvento Chianti Classico is a quintessential expression of Tuscany, showcasing the region's rich heritage and terroir.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Enticing aromas of ripe cherry, dried herbs, and a hint of leather intertwine with floral notes of violet.
- Palate
- On the palate, it reveals a medium body with juicy red fruit flavors, balanced acidity, and subtle tannins that provide structure.
- Finish
- The finish is persistent, leaving lingering notes of cherry and a touch of earthiness that invite another sip.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly below room temperature at 60-65°F to enhance its vibrant character.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow its complex flavors to unfold.
- Perfect for a cozy dinner with friends.
Great With
- Pasta with marinara sauce
- Grilled lamb chops
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
