Red · Italian
Carpineto Chianti Classico Ris
750 mL
$24.99
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At a Glance
Tart cherry, dried herbs, and leather lead the way in this sangiovese from Italian. On the palate, look for bright acidity and fine, dusty tannins. A natural match for tomato-based pasta or pizza.
About This Wine
What It Is
Experience the essence of Tuscany with Carpineto Chianti Classico Ris, a quintessential expression of Sangiovese.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Intense aromas of ripe cherry, plum, dried herbs, and a hint of leather.
- Palate
- Medium-bodied with vibrant acidity, showcasing flavors of dark berries, tobacco, and a touch of earthy minerality.
- Finish
- A refined finish with well-integrated tannins, leaving notes of cherry and a whisper of spice that lingers pleasantly.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve slightly below room temperature, around 60-65°F.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to enhance its complexity.
- Perfect for a cozy dinner gathering.
Great With
- Osso buco with risotto
- Pasta al ragù
- Aged pecorino cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
