Barbera D' Alba Giacomo Fenocch
750 mL
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At a Glance
This red wine from Italian opens with dark berry fruit and warm spice. On the palate, look for a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Experience the elegance of Barbera D'Alba with Giacomo Fenocchi's exquisite offering.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe black cherry, plum, and subtle hints of violet and spice.
- Palate
- Rich and full-bodied, with flavors of dark fruit, cocoa, and a touch of earthy minerality, balanced by refreshing acidity.
- Finish
- The finish is smooth and persistent, leaving notes of cherry and a hint of oak lingering on the palate.
How to Enjoy It
- Serve
- Best served at 60-65Β°F to enhance its vibrant fruit character.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to allow the wine to open up.
- Ideal for dinner parties or special occasions.
Great With
- Pasta with rich tomato sauces
- Grilled meats with herbs
- Mature cheeses like Parmigiano-Reggiano
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.