Tangley Oaks Chardonnay
750 mL
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At a Glance
Golden apple, pear, and a touch of vanilla oak lead the way in this chardonnay from Californian. On the palate, look for a round, creamy texture and a crisp, balanced finish. Pair it with roast chicken or buttery seafood.
About This Wine
What It Is
Tangley Oaks Chardonnay is a delightful expression of Californian terroir that embodies both richness and finesse.
Chardonnay is the world's most popular white grape. It ranges from crisp and mineral (like Chablis) to rich and buttery when aged in oak, as in many California styles.
- Style
- Chardonnay
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13β14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe peach, crisp green apple, and subtle notes of vanilla and toasted oak.
- Palate
- On the palate, it offers a creamy texture with vibrant acidity, showcasing flavors of citrus zest, ripe tropical fruits, and a hint of buttered popcorn.
- Finish
- The finish is long and refreshing, leaving a lingering impression of citrus and a touch of minerality.
How to Enjoy It
- Serve
- Best served lightly chilled at 50-55Β°F to enhance its refreshing qualities.
- Glass
- A tulip-shaped white wine glass
- Perfect for a summer picnic or a casual dinner party.
- Try to aerate briefly to enhance its aromatic complexity.
Great With
- Grilled chicken with lemon herb marinade
- Creamy lobster pasta
- Aged cheddar cheese platter
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.