St Clement Oroppas
750 mL
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At a Glance
This red wine from Californian opens with dark berry fruit and warm spice. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Experience the vibrant essence of Californian terroir with St Clement Oroppas, a captivating red that embodies the best of the region.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Aromas of ripe black cherry, plum, and subtle hints of mocha and vanilla intertwine with earthy undertones.
- Palate
- Rich and full-bodied, the palate reveals layers of dark fruit, integrated tannins, and a touch of spice, creating a luscious mouthfeel.
- Finish
- The finish is smooth and lingering, featuring echoes of dark chocolate and a hint of toasted oak.
How to Enjoy It
- Serve
- Serve at a cool room temperature of 60-65Β°F to enhance its complexity.
- Glass
- A large-bowled red wine glass
- Decant for 30 minutes to fully open its flavors
- Perfect for a cozy dinner with friends.
Great With
- Grilled lamb chops with rosemary
- Mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.